Saturday, 28 November 2015       

creamed corn Recipe

Creamed Corn
2 (1 pound) bags frozen corn kernels
8 ounces cream cheese (low fat if you like)
2 tablespoons granulated sugar
1/4 cup milk
4 tablespoons butter

Place corn, sugar, milk and butter in the crockpot. Cut the cream cheese in small chunks and place on top. Cook the mixture on LOW for approximately one hour, stirring every 15 minutes.

Stir from the bottom and mix gently.

Top Vegetables Recipes:
red bliss potato salad
sopa de fideo (vermicelli soup)
yuca fries (yucca frita)
pasta vegetable bake
jiffy baked corn casserole
cornbread salad
dixie stampede cream of vegetable soup
nopalito salad (prickly pear cactus salad)
jalapeno corn
verduras en escabeche
marinated carrots
sweet and sour kraut salad
Grilled Chile Relleno
ranch potato casserole


Main Menu
Top Downloads
New Programs
Link to us
Spyware Definitions
Viruses Info
Contact us



- Privacy Policy -