Search:       

Tuesday, 25 July 2017       

cracker barrel old country store potato soup Recipe


Cracker Barrel Old Country Store Potato Soup
Posted by GayleL

Source: From: Rudy2 April 29, 2000 09:39 am

3 pounds potatoes, peeled and dice 1/2 x 1-inch
    (weigh 3 pounds after peeling)
8 ounces chopped celery
2 1/2 quarts water
4 ounces chicken base
1/2 teaspoon pepper
1 tablespoon Jane's Crazy Salt ( I found it at Kroger)
1 1/2 quarts milk
4 ounces melted margarine
l cup flour

In large pot put first 7 ingredients in large pot and simmer 20 minutes.

Add milk and bring to 170 degrees F.

In bowl blend melted margarine and flour till smooth then add 1 quart of soup broth and blend. Using wire whip add back to pot and blend well. Simmer 20 minutes.

Yields 12 (10 ounce) servings.


Top Soups Recipes:
max & erma's chicken tortilla soup
shoney's beef cabbage soup
o'charley's loaded potato soup
ruby tuesday's broccoli-cheese soup
cracker barrel old country store potato soup
hidden valley ranch dressing taco soup
houston's tortilla soup
california pizza kitchen sedona white corn tortilla soup
world's best clam chowder
luby's tortilla soup
cantonese wor wonton soup
peasant soup (like olga's)
crockpot meatball soup
drunkard's soup
bacon corn chowder

 


Main Menu
Home
Top Downloads
New Programs
Awards
Submit
Link to us
Spyware Definitions
Viruses Info
Recipes
Jokes
Contact us




 

 

- Privacy Policy -