Monday, 21 August 2017       

strawberry shortcake trifle Recipe

Strawberry Shortcake Trifle
1 pint fresh strawberries
2 tablespoons granulated sugar
2 cups vanilla pudding
3 ounces cream cheese, softened
2 cups pound cake cubes (1/2-inch)

Reserve 3 or 4 berries for garnish. Slice 1 cup berries; arrange along sides of clear straight-sided 1 1/2-quart bowl.

Blend remaining berries in blender or food processor; add sugar.

In a mixer bowl, beat pudding and cream cheese with electric mixer on medium speed until combined. Place 1/2 cake in bottom of dish. Pour 1/2 the pureed berries over cake. Top with 1/2 the pudding mixture. Repeat. Cover and chill 24 hours.

Garnish with reserved berries just before serving.

Makes 6 to 8 servings.

Top Sweets and Desserts Recipes:
oreo fluff
tropical hawaiian dessert
marshmallow popcorn balls
pizza hut dessert pizza
sweetened condensed milk caramel sauce
deep-fried twinkies
twinkie delight
chevy's fresh mex sweet corn tomalito
vanilla mousse
Sweet Potato Vines
easy banana pudding
Peanut Butter Dessert
marshmallow dessert
subway sweet onion dressing
poppy seed filling


Main Menu
Top Downloads
New Programs
Link to us
Spyware Definitions
Viruses Info
Contact us



- Privacy Policy -