Friday, 21 July 2017       

taco chili soup Recipe

Taco Chili Soup
1 pound ground beef or turkey
1 can kidney beans
1 can pinto beans
1 can yellow corn, drained
1 can hominy (white or yellow), drained
1 can Mexican tomatoes
1 package Taco mix
1 package Ranch dressing mix

Brown ground beef or turkey; drain. Add remaining ingredients; blend well. Heat through or put ingredients in a crockpot and cook on HIGH for 2 to 3 hours.

Serve over tortilla chips with shredded cheese, sour cream, guacamole, etc.

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quick tortilla soup
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