Search:       

Tuesday, 30 September 2014       

Hawaiian Fruit Barbecue Sauce Recipe


Hawaiian Fruit Barbecue Sauce
This is particularly recommended for barbecuing spare ribs.

1 (1 pound 1 ounce) can drained apricot halves
1 (1 pound 14 ounce) can sliced peaches
1 medium can crushed pineapple
1 cup vinegar
1 cup firmly packed brown sugar
1 teaspoon Tabasco® sauce
2 tablespoons tomato paste
1 teaspoon dry mustard
1/2 teaspoon seasoned pepper
1/4 teaspoon seasoned salt
1/4 pound butter
1 teaspoon Accent
1/4 teaspoon Angostura Bitters

Purée fruit in a blender. Put puréed fruit in a saucepan, then add remaining ingredients. Simmer very slowly until thick.

This sauce freezes nicely, so you may want to make enough to put in the freezer for future occasions.


Top Barbeque Recipes:
Texas Dry Rub
Al Roker's World Championship BBQ Rub
Shish Kabob Marinade
barbecue spare ribs
bullseye barbecue sauce
famous dave's legendary pit barbecue ribs
Bar B Que Sauce
joe's crab shack barbecued alaskan king crab
Rib Rub
Steak Marinade
barbecue baked chicken
Clear Barbecue Sauce
barbecued rock lobster tails
grilled sea scallops
Sugarless Barbecue Sauce

 


Main Menu
Home
Top Downloads
New Programs
Awards
Submit
Link to us
Spyware Definitions
Viruses Info
Recipes
Jokes
Contact us




 

 

- Privacy Policy -