Friday, 18 August 2017       

Hershey's Chocolate Chip Bars Recipe

Hershey's® Chocolate Chip Bars
1 1/2 cups all-purpose flour
1/2 cup packed light brown sugar
1/2 cup cold butter or margarine
2 cups (12 ounce package) Hershey's® semi-
    sweet chocolate chips, divided
1 (14 ounce) can sweetened condensed milk
1 egg, slightly beaten
1 teaspoon vanilla extract

Heat oven to 350 degrees F.

In medium bowl, stir together flour and brown sugar; cut in cold butter until crumbly. Stir in 1/2 cup chocolate chips; press mixture on bottom of ungreased 13 x 9-inch baking pan. Bake 15 minutes.

Meanwhile, in large bowl, combine sweetened condensed milk, egg and vanilla extract. Stir in remaining 1 1/2 cups chips and nuts. Spread evenly over baked crust. Bake 25 minutes or until golden brown. Cool completely in pan on wire rack. Cut into bars.

Makes about 36 bars.

Top Chocolate Recipes:
Napa Valley Chocolates Marshmallow Snowmen
chocolate peanut butter balls
chocolate covered cranberries
chocolate covered coffee beans
marshall field frango mint chocolate mousse with brandy
olive garden chocolate lasagna filling
chocolate skillet cake
aztec chocolate cake
claim jumper chocolate motherlode cake
microwave chocolate bread pudding
chocolates with jelly centers
marshall field frango mint chocolate brownies
white chocolate raspberry cream pie
miss daisy's bourbon chocolate pecan pie
caramel dipped chocolate covered pretzels


Main Menu
Top Downloads
New Programs
Link to us
Spyware Definitions
Viruses Info
Contact us



- Privacy Policy -